Monday, May 10, 2010

Food Allergy Awareness Week Illinois Activities plus a Sweet Alexis Discount!

Welcome to Food Allergy Awareness Week! I'm happy to say that many governors issued state proclamations about FAEW, so thanks to everyone who contacted your state officials.

The Illinois Food Allergy Education Association sent me info about two Food Allergy Awareness Week Events taking place in the Chicago area.

Wednesday, May 12th, 4:30-6:30, at New York Slices, 1843 Second Street, Highland Park, Kelly Rudnicki will sign copies of her book, The Food Allergy Mama's Baking Book (nuts, dairy and egg free recipes).

Kelly is a local food allergy mom who I met last year at the FAAN conference. She's a great food allergy advocate and her baking book is fantastic! If you don't have it yet, you'll want to get a copy. I love the recipes in this book! Plus, every recipe has a full-color photo. A beautiful book for you, friends, family--anyone you know interested in nut-free, dairy-free and egg-free baking, or just baking, period. Visit her web site at Food Allergy Mama.

Saturday, May 15th, 11-2p.m. at Free From Market, 14482 South LaGrange Road, Orland Park, Lisa Williams will have cooked tasty food for allergenistas. Directions at: Lisa Williams

Lisa Williams is a Chicago-area "allergenista" who hosts allergy-free restaurant events and has a great website: Lisa Cooks Allergen Free.

Plus, for all of you looking for nut-free, egg-free and dairy-free baked goodies for your family or school, Sweet Alexis Bakery is offering a 15% discount to help celebrate Food Allergy Awareness Week. This is your chance to stock up! Don't forget that Sweet Alexis treats are great to store in your freezer for safe treat emergencies (don't forget the grandparents, friends and relatives)! Enter coupon code: allergy10 at

Now I have a question: what is your best experience teaching a non-allergic person about food allergies? Did they accommodate you in a special way? Did they go out of their way to help your child in some way? We hear so many negatives stories, so let's share some positive ones for Food Allergy Awareness Week. E-mail me your stories at

No comments: