Easter is coming up soon, so here is a roundup of peanut allergy and nut allergy safe links from past blog posts.
Looking for last-minute Easter basket ideas? Click this link for some of my favorites.
Confession time: Last year, I had I wanted to share my egg-shaped SunButter cups with you all, but while the taste was amazing, my SunButter eggs would not come out of my "deviled egg dish" without breaking. Lesson learned: you need paper liners to make SunButter cups! I am not even including the picture of this disaster, as it looks unappetizing (though my kids dug each SunButter cup egg out of the dish with a spoon and eating them with glee!)
So I am pretty thrilled to share this great recipe with you: Chocolate-Dipped SunButter Eggs. I found this recipe on Pinterest, so hopefully you (and I) will have greater luck this year!
Are you serving or attending a family brunch at a family home on Easter? Here is my recipe for old-fashioned sour cream coffee cake--I skip the traditional nut topping for a streusel that's nut-free. This one is a big hit with everyone and it's pretty easy to make.
And speaking of family homes, it's not always easy to navigate holiday parties. Here is a post that talks about how to safely enjoy holiday parties with food allergies.