I was so happy to come across this recipe for Sunbutter Cups in a magazine article, courtesy of cookbook author and allergy-friendly baking authority, Cybele Pascal.

Click this link to go directly to the recipe. (You will need to scroll down nearly to the end of the article.)
My husband and kids went crazy for these Sunbutter Cups! (And I admit, I nabbed a few myself!) They are so tasty and lots of fun to make with my daughters.
If your child has food allergies, generally their candy bag is a little light after all the unsafe stuff is removed. I know Halloween is over, but these Sunbutter Cups are good any time of the year. How about making them when you have guests visiting over Thanksgiving or Christmas? If the kids are stir crazy, grab a jar of Sunbutter and whip up a batch of these little candies.
I hope Halloween went well for everyone and now we enter the Thanksgiving and Christmas season. Stay tuned to The Nut-Free Mom blog for tips, advice and yes, more recipes. In the meantime, I'm getting myself another Sunbutter Cup before my kids get home from school!